If you try them, you get stung
We present you our video recipes, tutorials so that you can take them out of the can and prepare delicious dishes.
Recipes • San Marcos • San Marcos machaca eggs
San Marcos machaca eggs
Ingredients:
- 8 Eggs
- 2 Tbsp Milk
- Salt and Pepper
- 3 Tbsp Vegetable Oil
- 150g Shredded Machaca
- 1 can of San Marcos Homemade Mexican Sauce (500g)
- 2 cans of San Marcos Refried Beans (580g) (optional)
- Flour Tortillas
Instructions:
01. Mix the eggs with milk, salt and pepper.
02. Fry the machaca with some oil.
03. Add the Sauce to season the machaca and then pour the eggs.
04. Serve with beans and tortillas.
San Marcos tip: You can use nopal tortillas for a light version.